tall coarse annual of Old World tropics widely cultivated in southern United States and West Indies for its long mucilaginous green pods used as basis for soups and stews; sometimes placed in genus Hibiscus

tall coarse annual of Old World tropics widely cultivated in southern United States and West Indies for its long mucilaginous green pods used as basis for soups and stews; sometimes placed in genus Hibiscus

tall coarse annual of Old World tropics widely cultivated in southern United States and West Indies for its long mucilaginous green pods used as basis for soups and stews; sometimes placed in genus Hibiscus

tall coarse annual of Old World tropics widely cultivated in southern United States and West Indies for its long mucilaginous green pods used as basis for soups and stews; sometimes placed in genus Hibiscus

tall coarse annual of Old World tropics widely cultivated in southern United States and West Indies for its long mucilaginous green pods used as basis for soups and stews; sometimes placed in genus Hibiscus

bushy herb of tropical Asia grown for its yellow or pink to scarlet blooms that resemble the hibiscus

bushy herb of tropical Asia grown for its yellow or pink to scarlet blooms that resemble the hibiscus

bushy herb of tropical Asia grown for its yellow or pink to scarlet blooms that resemble the hibiscus

bushy herb of tropical Asia grown for its yellow or pink to scarlet blooms that resemble the hibiscus

bushy herb of tropical Asia grown for its yellow or pink to scarlet blooms that resemble the hibiscus